A spread of authentic Senegalese dishes

Menu · Tastes of Senegal

Our Complete Menu

Authentic Senegalese cuisine made from generations of family tradition. Slow-cooked, generous, and filled with the warmth and culture of West Africa.

All packages Halal certified · Vegan options available

The Menu

Discover Senegal Through Food

Signature Senegalese jollof chicken dish

Signature Dishes

  • Thieboudienne (Ceebu Jën / Senegalese Jollof)

    Senegal's national dish. Fragrant rice cooked with fish, vegetables, and rich tomato sauce. The dish that started it all.

  • Jollof Rice

    Available with Chicken, Lamb, or Vegan. Slow-cooked rice with tomatoes, onions, and spices — the heart of West African cooking.

  • Yassa

    Caramelized onions and tangy mustard sauce with chicken or lamb. Bold, sweet, savory — one of Senegal's most loved stews.

  • Mafé

    Rich peanut stew with lamb and vegetables. Creamy, warming, and unforgettable.

  • Tomato Stew

    Slow-cooked tomato stew with vegetables. Simple, generous, full of flavor.

  • Grilled Dibi

    Senegalese-style grilled chicken and lamb. Cooked fresh, smoky, and served hot. (Available as add-on for outdoor events)

Plantain and accara sides

Sides & Snacks

  • Fried Plantain

    Golden, crispy, and sweet. A staple of Senegalese meals.

  • Cassava Chips

    Crispy, savory, and made from cassava root.

  • Garden Salad

    Fresh greens with a light dressing.

  • Accara

    Crispy black-eyed pea fritters. Savory, spiced, addictive.

  • Fataya

    Senegalese pastries filled with fish or meat. Crispy on the outside, flavorful on the inside.

  • Beignets

    Soft Senegalese doughnuts dusted with sugar. Perfect for dessert.

Traditional bissap drink

Traditional Drinks

  • Bissap (Hibiscus Juice)

    Sweet, tart, refreshing. Made from dried hibiscus flowers.

  • Ginger Juice

    Spiced ginger drink. Bold, warming, energizing.

  • Bouyé (Baobab Juice)

    Made from baobab fruit. Creamy, tangy, and uniquely West African.

Catering Packages

Three Packages. One Goal: Feed People Well.

Catering packages starting from just $28 per person

The Discovery Box

Your First Taste of Senegal

What's Included

Includes 5 items
  • Jollof Rice — Chicken, Lamb, or Vegan
  • Fried Plantain (sweet, golden, crispy)
  • 2 × Beignets (soft Senegalese doughnuts)
  • Traditional drink: Bissap, Ginger Juice, or Bouyé
  • Individually packed and labeled

Booking Info

Includes 2 items
  • Minimum: 20 guests
  • Best for: Corporate lunches, team events, office catering

All packages 100% Halal · Vegan options available

Add-on · +$12 per person

Dibi BBQ — Live Senegalese Grill

Freshly grilled Chicken and/or Lamb, Dibi-style. The showstopper for outdoor events. Available as an add-on to any package · Outdoor events only · Minimum 30 guests.

All packages fully Halal certified · Vegan options available on every package · Delivery across Melbourne & Victoria · Travel fees may apply outside metro

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Halal certified · Vegan options on every package

Ready to Discover Senegal Through Food?

Authentic. Cultural. Unforgettable.

From corporate catering to weddings and private celebrations, Tastes of Senegal brings the warmth, flavor, and culture of West Africa to your table.

Get in touch today and let's make your event unforgettable.

Food Gallery

Slow-Cooked. Generous. Made from Tradition.

See our authentic Senegalese dishes — from Thieboudienne to Yassa stews, grilled Dibi meats to golden plantain. Real food, real culture, real Senegal.